Best of Both: Burger and Lobster kit [Party Size 4 - 8 People]
Best of Both: Burger and Lobster kit [Party Size 4 - 8 People]
burger and lobster
Burger and Lobster
burger and lobster
Best of Both: Burger and Lobster kit [Party Size 4 - 8 People]
Burger and Lobster
burger and lobster
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Best of Both: Burger and Lobster kit [Party Size 4 - 8 People]

Vendor
Waagyuburger
Regular price
£79.95
Sale price
£79.95
Regular price
£39.95
Sold out
Unit price
per 
Tax included.

This is the perfect way to enjoy a luxury burger and lobster dish. Our burger and lobster kit combines our wagyu burger kits with our lobster roll kits, so you can enjoy the best of land and sea in one brioche bun.

Both the burger and lobster kit are curated by Masterchef Finalist and chef-owner of Haar Restaurant - Dean Banks. He has years of experience in the culinary industry and knows how to create the perfect burger and lobster dish.

The burger and lobster kit is perfect for any occasion but is especially great for alfresco dining. The burger is made with wagyu beef, ensuring a delicious, succulent taste.

Our Burger and Lobster Kit includes:

4 x Wagyu Burgers:

  • 4 x Brioche buns 
  • Whole Native Scottish Lobster 
  • Mirin butter (for dipping)
  • Smoked dressing
  • Chipotle Chilli
  • Spring Onion Salad 
  • Baby Gem Lettuce
  • Coriander

4 x Lobster Rolls:

  • Whole Native Scottish Lobster Meat
  • 4 x Brioche Finger Buns
  • Mirin Butter Side
  • Crispy Baby Gem Lettuce
  • Spring Onion Salad
  • Coriander
  • Smoked Mayo Dressing
 

Ingredients & Allergens

Wagyu Burger: Wagyu beef, salt, pepper 

Sesame Brioche Roll: wheat flour (gluten), water, Yeast, sugar, salt, Margarine, Milk, Eggs, Sesame

Mature Cheddar: Milk

Streaky Bacon: Pork, salt, preservatives (sodium nitrite, potassium nitrite), antioxidants (sodium ascorbate)

Burger Mayo: smoked mayo – pasteurised egg yolks : Egg yolk originated from chicken eggs, food acid (E330), preservative (E202), water. - salt, English mustard : Water, MUSTARD flour (21%), sugar, salt, WHEAT flour, turmeric, citric acid, stabiliser (xanthan gum).white wine vinegar (sulphites), smoked oil, vegetable oil, water - Gochujang : wheat flour (gluten), corn syrup, mixed seasoning (red chilli pepper powder, water, salt, garlic, onion) Ethyl alcohol (sulphites), hydrolysed vegetable protein (wheat), milk, mustard - English mustard : Water, MUSTARD flour (21%), sugar, salt, WHEAT flour, turmeric, citric acid, stabiliser (xanthan gum)- wakame, cracked black pepper, Heinz ketchup : Tomatoes (148g per 100g tomato ketchup), vinegar, sugar, salt, spice and herb extracts (contain Celery), spice.

Baby gem: Baby gem lettuce

Crispy Onion: Onion, palm oil, wheat flour (gluten), salt.

 

Dressed Lobster: lobster (crustaceans), unsalted butter (milk)

Brioche Hot Dog Bun: wheat flour (gluten), water, Yeast, sugar, salt, Butter (milk), Milk, Eggs 

Smoked Dressing: smoked mayo – pasteurised egg yolks : Egg yolk originated from chicken eggs, food acid (E330), preservative (E202), water. - salt, English mustard : Water, MUSTARD flour (21%), sugar, salt, WHEAT flour, turmeric, citric acid, stabiliser (xanthan gum).white wine vinegar (sulphites), smoked oil, vegetable oil, water – crème fraiche (milk)dill, paprika, lemon juice

Spring Onion Salad: spring onion, chilli, ginger, cucumber

Coriander: coriander 

Chipotle Seasoning: chipotle chilli flakes

Mirin Butter: unsalted butter (milk), chives, dill, tarragon, rice wine vinegar(sulphites), dry wakame, sea salt, mirin : glucose syrup, water, spirit vinegar(sulphites), fermented rice alcohol(sulphites), sugar, acidity regulator: citric acid, cane molasses

 


Disclaimer: 

Our food is packed in an environment where all 14 major allergens may be present. Therefore, whilst we have strict separation processes, we cannot guarantee that menu items will be completely free from any particular allergen. If you have any concerns, please contact us before ordering. 

PLEASE NOTE THAT THESE INGREDIENTS ARE NOT SUITABLE FOR HOME FREEZING

  • On a rare occasion, we need to substitute items. This may be as a result of supplier availability or seasonality